Starters & Snacks

Quesadillas 8.75
Grilled steak, chicken or spinach and red peppers
in a flour tortilla with jalapenos, monterey jack
and cheddar cheeses, sour cream and guacamole.

Roasted Corn & Fresh Spinach Dip 7.50
Served with fresh corn chips.

Potato Skins 7.50
With cheddar cheese and crumbled bacon.
Served with sour cream and chives.

Fresh Zucchini & Mushrooms 6.95
Breaded to order and deep fried.
Served with herb dressing.

Skewered Steak 8.95
Grilled sirloin steak.
Served with dijon mustard sauce.

Chicken Fingers 7.75
Served with honey mustard sauce.

Lahvosh 10.95
Large Armenian cracker with havarti cheese
and four of the following:
• Tomatoes • Mushrooms • Bacon • Green Peppers
• Smoked Ham • Artichoke Hearts • Olives
• Red Onion• Cajun Chicken • Smoked Salmon
• Red Peppers • Spinach

Nachos 7.50
Fresh corn chips, jalapenos, monterey jack
and cheddar cheeses.
Served with salsa and guacamole.

Nachos Supreme 9.95
Grilled steak or chicken.

Buffalo Wings 7.75
Served with bleu cheese dressing.

Oyster Bar

Shrimp Cocktail 9.75

Steamed Clams 9.95

Oysters on the Half Shell 7.95

Oysters Rockefeller 9.95
Spinach, bacon and hollandaise sauce.

Shrimp Rockefeller 12.95

Hickory Smoked Salmon 9.75
Served with lahvosh crackers and havarti cheese.

Seafood Sampler 10.95
Shrimp, oysters and hickory smoked salmon.

Maryland Crabcake Appetizer 9.95
Served with remoulade sauce.

Shrimp Diane Appetizer 8.95

Salads

Fajita Salad 9.95
Grilled steak, chicken or fresh vegetables, with mixed greens,
blue and white tortilla chips, cheddar cheese, black beans,
tomatoes, guacamole, olives and sour cream.
Served with salsa.

Caesar Salad with Grilled Cajun Chicken 9.50

Shrimp & Avocado Salad 12.95
Mixed greens, tomatoes and artichoke hearts,
with a choice of dressing.

Chinese Chicken Salad 9.50
Red and yellow peppers, mandarin oranges,
lo-mein noodlesand cashews with ginger mustard dressing.

Tossed Green, Fresh Spinach or Caesar Salad 4.95

Sandwiches
Served with your choice of fresh fruit,
coleslaw,red potato salad or french fries.

Classic Burger 8.50
With lettuce, tomato, red onion and 1000 island.
Served on a toasted sesame seed or whole wheat bun.

Cheeseburger 8.95
American, swiss or cheddar.

Bearnaise Sauce Burger 9.75
With grilled onions and mushrooms.

Grilled Portabello Mushroom 9.25
Provolone, avocado, sprouts and herb mayonaisse.

Buster’s Deluxe Burger 17.95
An enormous, one pound gourmet special.
Served with french fries and fresh fruit.

Prime Rib Dip 10.95
Thinly sliced prime rib, mushrooms
and melted swiss cheese.
Served with au jus.

Angus Top Sirloin Steak 14.95
Served on toasted sour dough.
(char-crust seasoning)

Grilled Chicken 9.95
Melted havarti cheese, tomatoes and
herb mayonnaise on toasted sour dough.

the Grill
Includes soup of the day or tossed green, spinachor caesar salad,
potato or rice, fresh vegetablesand basket of freshly baked bread.

Angus Top Sirloin Steak 21.95
Served with cabernet sauvignon butter.
(char-crust seasoning)

Filet Mignon 24.95
Served with sauteed fresh mushrooms and bearnaise sauce.

Angus New York Sirloin Steak 25.95
Served with five peppercorn sauce.
(char-crust seasoning)

Grilled Shrimp 18.95
Basted with chili butter.

Grilled Chicken Breast 14.95
With lemon and fresh herbs.

Pork Chops 18.95
Served with fresh applesauce.

Fresh Seafood
Includes soup of the day or tossed green,spinach or caesar salad,
potato or rice, fresh vegetablesand basket of freshly baked bread.

Grilled Fresh Salmon 18.95
Served with cucumber dill relish or citrus vinaigrette.

Grilled Fresh Ahi 20.95
Seared medium-rare.Served with teriyaki cream,
pickled ginger and wasabi.

Grilled Fresh Sea Scallops 19.95
With red peppers, mushrooms and red onion.
Served with cilantro-lime buerre blanc.

Blackened Fresh Mahi-Mahi 19.95
With cajun spices.

Baked Alaskan Halibut 22.95
With pistachio butter in parchment.

Maryland Crab Cakes 19.95
Served with remoulade sauce.

Blackened Fresh Salmon 18.95
With honey mustard glaze.

Specialties
Includes soup of the day or tossed green, spinach or caesar salad,
potato or rice, fresh vegetables and basket of freshly baked bread.

Roast Prime Ribs of Beef 24.95
Served with creamed horseradish sauce.

Steak Diane 24.95
Tournedos of filet mignon sauteed with fresh mushrooms,
dijon mustard and brandy.

Chicken Sonoma 17.95
Chicken breast sauteed with artichoke hearts,
tomatoes,mushrooms and chardonnay.

Shrimp & Scallops Marinara 18.95
Over angel hair pasta.

Fettucine with Grilled Chicken 16.95
Roasted red peppers, snow peas, fresh herbs
and sesame cream.

Fried Shrimp 18.95
Served with cocktail or remoulade sauce.

Veal Buster 24.95
Prime veal, crabmeat, fresh asparagus and bearnaise sauce.

Half Rack Barbecued Baby Back Ribs 18.50

Filet Mignon & Grilled or Fried Shrimp 28.95

Prime Rib & Grilled or Fried Shrimp 28.95

Fajitas

Grilled Steak or Chicken 15.95
With onions and peppers, cheddar cheese, guacamole,
sour cream and salsa.Served with warm flour tortillas.
Soup or salad, add 3.00